FSSAI Offices in India
What is FSSAI?
FSSAI, as we mentioned is the Food Safety and Standards Authority of India, it is a regulatory body corporate which looks after the safety and standards of food products being made available to the general population. FSSAI has been established by the Government of India and the Ministry of Health and Family Welfare under the Food Safety and Standards Act, 2006.FSSAI endows food businesses and the food products out for sale with FSSAI logo and FSSAI license number. In order to acquire the license, you should either go to a food consultant or visit the various FSSAI offices that have been established all across the country.
FSSAI, as we mentioned is the Food Safety and Standards Authority of India, it is a regulatory body corporate which looks after the safety and standards of food products being made available to the general population. FSSAI has been established by the Government of India and the Ministry of Health and Family Welfare under the Food Safety and Standards Act, 2006.FSSAI endows food businesses and the food products out for sale with FSSAI logo and FSSAI license number. In order to acquire the license, you should either go to a food consultant or visit the various FSSAI offices that have been established all across the country. There are different types of FSSAI licenses and each food business will be entitled to a different type o FSSAI registration based on their annual turnover. Given below is a table which describes the FSSAI license eligibility for various types of licenses based on annual turnover. [fusion_table]Annual Turnover | Registration/License |
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Up to ₹ 12 Lakhs | Registration FORM A |
₹12 lakhs– ₹ 20 Crores | State License FORM B |
Exceeding ₹ 20 Crores | Central License FORM B |
In order to get FSSAI license approval, A Food Business Owner has to produce a comprehensive list of documents for verification.
FSSAI Offices
Headquarter Address: FDA Bhawan near Bal Bhavan, Kotla Road, New Delhi North Region Address: First Floor, NBCC Place, Bhisham Pitamah Marg, Pragati Vihar, New Delhi South Region Address:- 02nd Floor, Central Documentation Complex (South Wing), Chennai Port Trust, Rajaji Salai Chennai
- First Floor, Marine Building Malabar Road, North End, Willington Island, Cochin, Kerala
FSSAI Contact Officer Details
[fusion_table fusion_table_type="1" hide_on_mobile="small-visibility,medium-visibility,large-visibility" class="" id="" animation_type="" animation_direction="left" animation_speed="0.3" animation_offset=""]Port Code | Sample Drawing Location | Region | FSSAI Established Offices and Concerned Officer |
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Delhi |
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INDEL4 | ACC Delhi | Delhi (NR) | Sh. Anil Mehta Deputy Director (DO/AO)First Floor, NBCC Place, Bhisham Pitamah Marg, Pragati Vihar, New Delhi-110003 Telephone: 011-24369458 E-mail: [email protected] |
INDER6 | ICD Dadri | Delhi (NR) | |
INFBD6 | ICD Faridabad | Delhi (NR) | |
INLON6 | ICD Loni | Delhi (NR) | |
INPPG6 | ICD Patparganj | Delhi (NR) | |
INTKD6 | ICD Tuglakabad | Delhi (NR) | |
Mumbai |
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INBOM1 | NCH Mumbai | Mumbai(WR) | Dr. K U Methekar, Deputy Director Authorized Officer (JNPT) Food Safety and Standard Authority of India, Ministry of Health & Family Welfare, 902, Hallmark business plaza, Sant Dyaneshwar Marg, Oppst. Gurunanak Hospital road, Bandra (East), Mumbai- 400051 Telefax: 022-26817995, Tel: 022-22617672, 26420961, 27470708 E-mail: [email protected], [email protected] Ms. Sheetal Gupta Authorized Officer (Mumbai Airport Sea Port ) Food Safety and Standard Authority of India, Ministry of Health & Family Welfare, 3rd Floor, New Hamallage Building, Indira Dock, Yellow Gate, Mumbai Port trust, Mumbai - 400001. Telefax:022-22617672, 26817995 (Air) and 22061607(Sea) E-mail: [email protected], [email protected], [email protected] |
INDPC4 | DPC BKC Mumbai | Mumbai(WR) | |
INBOM1 | ACC Sahar | Mumbai(WR) | |
INMUL6 | ICD Mulund | Mumbai(WR) | |
INNSA1 | JNCH Nhava Sheva | Mumbai(WR) | |
Kolkatta |
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INCCU1 | Custom House Kolkatta | Kolkatta(ER) | Sh. Rajesh Singh Authorized Officer / Director Food Safety and Standards Authority of India, Benfish Tower, 6th floor,31 G N Block, Sector-V, Salt Lake, Kolkata-700091 Telefax: 033-23573043 E-mail: [email protected] |
INCCU1 | ACC Kolkatta | Kolkatta(ER) | |
Cochin |
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INCOK1 | Custom House Cochin | Cochin(SR) | Dr.Jesto George Authorized Officer Food Safety and Standard Authority of India, Ministry of Health & Family Welfare, First Floor, Marine Building, Malabar Road, North End, Willington Island, Cochin - 682009 Kerala Telefax: 0484-2666256 E-mail: [email protected] |
INCOK4 | ACC Cochin | Cochin(SR) | |
Chennai |
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INKAT1 | Kattupalli port | Chennai(SR) | Ms. K. K. Jitha Authorized Officer, Chennai Sea Port, and Airport Food Safety and Standard Authority of India, Ministry of Health & Family Welfare, Central Documentation Complex, (South Wing), Chennai Port Trust, Rajaji Salai, Chennai-600001 TelePhone: 044-25223212, 25223213 E-Mail: [email protected] |
INKAT1 | ICD Concor Tondiapet | Chennai(SR) | |
INTVT6 | Custom House Chennai | Chennai(SR) | |
INMAA1 | ACC Chennai | Chennai(SR) | |
Tuticorin |
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INTUT1 | Custom House Tuticorin | Tuticorin(SR) | Authorized Officer,, Tuticorin Port Food Safety and Standard Authority of India, Ministry of Health & Family Welfare, First Floor, CHD Building, V.O.C Port, New Harbour Estate, Tuticorin-628004 Telephone: 0461-2353099 E-Mail: [email protected] |
INTUT6 | ICD Tuticorin | Tuticorin(SR) |
FSSAI Offices of the Commissioner
Andaman Nicobar Commissioner of Food Safety & Director Health Services, DHS Office, Port Blair- 744104 Tel: 03192-233331 Fax: 03192-232910 [email protected] Assam Address of Commissioner Department of Health & Family Welfare, Ground Floor, Block-D, Assam Secretariat, Dispur, Guwahati - 781006Documents for FSSAI License
Common Documents for all types of FSSAI Licenses:
Whether it is any type of FSSAI license, there are a few common documents that an FBO has to submit in order to go forward with the procedure of acquiring their food license. Every Food Business needs to provide these documents compulsorily.
- Signed and Completed FORM-B [FORM-A for Basic FSSAI registration]
- Photo Identity Proof of the Food Business Owner
- PAN Card
- Latest Passport Size Photograph
- Proof of Possession of the Premises( Land Papers or Rental Agreement)
- Articles Of Association /Certificate of incorporation/ Partnership Deed, if applicable
- An extensive list of food items FBO will be dealing with and handling.
- The plan for Food Safety System Management [Not needed for Basic FSSAI registration]
Additional Documents for State FSSAI License
- Blueprint or layout of the proposed location
- Detailed list of Equipment and Machinery installed or to be installed at the location
- NOC and copy of the license from manufacturers
- Authority letter with particulars about the name and address of the person responsible.
Additional Documents for Central FSSAI License
- Water Report Analysis from a well-established and/or a government health laboratory
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Directorate General of Foreign Trade (DGFT) issued IEC (Import Export Code)
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Pesticide Residue Report of the water for units involved in the manufacturing of mineral or carbonated water
- Designated milk provider/ Source of Milk
- Proof of Annual turnover, if required
- Meat provider/ Meat processing units
- Certificates alotted by the Ministry of Tourism, if applicable
- Vehicles turnover proof, if applicable